In a formal response to a request for public documents, the FDA censored the identities of the firms that farmed and processed the lettuce.
Watery and sometimes bloody diarrhea, nausea, vomiting, stomach cramps, low temperature, and exhaustion are just a few of the distressing and possibly.
Fatal gastrointestinal symptoms that may be brought on by the bacteria E. Coli. renal failure may result from the destruction of renal blood vessels in some cases.
Among the items that are at danger because of E. coli contamination include leafy greens, lettuce, and other vegetables.
A Consumer Reports review of food recalls over the last six years shows that bagged salads and Romaine lettuce are the leading causes of mortality.
